Restaurant & Wine Bar

Tortilla chips piled high with BBQ brisket, cheddar cheese, pico de gallo & sour cream.

Warm spinach, salami & cream cheese dip topped with melted mozzarella. Served with crostini toast points.

Our own house-made pimento cheese with freshly shredded cheeses. Served with crackers.

Blue Point oysters with crispy bacon bits & Tabasco aioli.

Our take on this classic features fried mozzarella wheels, sliced tomatoes, basil & a balsamic glaze.

A warm grilled flatbread with pulled rotisserie chicken, caramelized onions, mozzarella & a strawberry BBQ drizzle.

Seasonal fruits, cured meats, artisanal cheeses & a variety of crackers.

This favorite features spicy Cajun shrimp served atop warm cheddar cheese grits & a Cajun cream sauce.

Grilled to order with lettuce, tomato, onion, pickles & cheese on a brioche bun. Served with your choice of side.

Spicy buffalo grilled chicken topped with sliced bacon, lettuce, tomato, onion, pickles & pepperjack cheese on a brioche bun.  Served with your choice of side.

Sliced ribeye smothered in mushrooms, grilled onions & cheese on a hoagie roll. Served with beef au jus for dipping and your choice of side.

Herbed foccacia piled with prosciutto, mozzarella, tomatoes, basil, avocado aioli & drizzled with a balsamic glaze.

A grilled tortilla filled with an 8oz hamburger, pepper jack cheese, avocado spread, pico de gallo & chipotle aioli.

Sliced chicken breast, cowboy salsa, avocado spread & spring mix wrapped in your choice of a spinach or flour tortilla. Served with our house-made chipotle aioli. Substitute shrimp for an upcharge.

Warm grilled chicken, chopped romaine hearts, shaved Parmesan cheese & seasoned croutons wrapped in your choice of a spinach or flour tortilla.

Arcadia mix topped with strawberries, pecans, goat cheese & strawberry vinaigrette.

Baby iceburg wedge topped with heirloom cherry tomatoes, shaved red onion, bacon bits, blue cheese crumbles & a drizzle of blue cheese dressing.

Chopped romaine hearts, shaved Parmesan cheese & seasoned croutons. Add shrimp or chicken for an upcharge.

Spring mix topped with heirloom cherry tomatoes, diced cucumber, shaved Parmesan & seasoned croutons. Served with your choice of salad dressing. Add shrimp or chicken for an upcharge.

Seasonal fruits, cured meats, artisanal cheeses & a variety of crackers.

Tortilla chips piled high with BBQ brisket, cheddar cheese, pico de gallo & sour cream.

Warm spinach, salami & cream cheese dip topped with melted mozzarella. Served with crostini toast points.

Our own hand-made pimento cheese with freshly shredded cheeses. Served with crackers.

Blue Point oysters with crispy bacon bits & Tabasco aioli.

Our take on this classic features fried mozzarella wheels, sliced tomatoes, basil & a balsamic glaze.

An 18-oz. porterhouse steak served with sour cream mashed potatoes, grilled asparagus & truffle butter.

Pork tenderloins served with a bacon bourbon mushroom cream sauce, sauteed summer vegetables & roasted red potatoes.

A 10-oz. bone-in filet served with a warm mushroom bordelaise, herb-roasted potatoes & bacon Brussels sprouts.

1/2 herb-roasted chicken served with our house-made strawberry BBQ sauce, baked mac & cheese & bacon Brussels sprouts.

Pan-seared scallops served with a garlic butter sauce atop a bed of mushroom & asparagus risotto.

A generous portion of linguine pasta topped with shrimp, fire-roasted tomatoes & artichokes, broccolini & a white wine garlic butter sauce.

This favorite features spicy Cajun shrimp served atop warm cheddar cheese grits & a Cajun cream sauce.

The freshest fish available each week.

Grilled to order with lettuce, tomato, onion, pickles & cheese on a brioche bun. Served with your choice of side.

Arcadia mix topped with strawberries, pecans, goat cheese & strawberry vinaigrette.

Baby iceburg wedge topped with heirloom cherry tomatoes, shaved red onion, bacon bits, blue cheese crumbles & a drizzle of blue cheese dressing.

Chopped romaine hearts, shaved Parmesan cheese & seasoned croutons. Add shrimp or chicken for an upcharge.

Spring mix topped with heirloom cherry tomatoes, diced cucumber, shaved Parmeson & seasoned croutons. Served with your choice of salad dressing. Add shrimp or chicken for an upcharge.

Grilled tortilla filled with egg, sausage, bacon, roasted peppers, onion, cheddar & pico de gallo. Served with Southern potato hash and salsa.

A bowl loaded with your choice of protein, eggs your way, Southern potato hash, peppers & onions, cheddar cheese, salsa & pico de gallo.

Hot buttered biscuits smothered with our house-made sausage gravy. Served with 2 eggs your way and Southern potato hash.

This classic is filled with ham, cheddar, bell pepper & onion. Served with your choice of protein & Southern potato hash.

Two eggs your way, your choice of protein, white or wheat toast & our Southern potato hash.

Candied pecan-crusted French toast served with warm bourbon maple syrup & whipped cream.

Our take features English muffins smothered with chopped brisket, sliced tomato, poached eggs & house-made BBQ hollandaise. Served with your choice of side.

This favorite features spicy Cajun shrimp served atop warm cheddar cheese grits & a Cajun cream sauce.

Grilled to order with lettuce, tomato, onion, pickles & cheese on a brioche bun. Served with your choice of side.

Spicy buffalo grilled chicken topped with sliced bacon, lettuce, tomato, onion, pickles & pepperjack cheese on a brioche bun. Served with your choice of side.

Sliced ribeye smothered in mushrooms, grilled onions & cheese on a hoagie roll. Served with beef au jus for dipping and your choice of side.

A toasted bagel piled with smoked salmon, cream cheese & capers.

Chopped romaine hearts, shaved Parmesan cheese & seasoned croutons. Add shrimp or chicken for an upcharge.

Spring mix topped with heirloom cherry tomatoes, diced cucumber, shaved Parmeson & seasoned croutons. Served with your choice of salad dressing. Add shrimp or chicken for an upcharge.